Timimoun Hosts Strategic Cereal and Legume Production Project

An extensive Algerian-Italian project dedicated to the production of cereals and legumes is progressing in the Saharan region of Timimoun, specifically in the Amguiden zone. Covering an an area of 36,000 hectares, this collaborative initiative is considered a pivotal investment in Saharan agriculture, according to the Minister of Agriculture, Rural Development, and Fisheries, Sid Ali Khaldi.
Minister Khaldi, during his visit to the site, highlighted the project's strategic importance, envisioning it as a future strategic reservoir for Algeria's food security. The endeavor is designed to harness the agricultural potential of Algeria's southern regions by integrating Italian expertise in cereal production. This comprehensive project encompasses seed production, cultivation, storage, and industrial processing, which is expected to bolster the national agri-food industry.
Beyond its role in food security, the project is also recognized as a driver for local development, anticipated to generate employment opportunities and stimulate diverse economic activities. Current progress includes the living quarters (base de vie) being 47% complete, the electrical station already operational, and the road network construction advancing steadily. The ministerial department has affirmed its full support for the project, offering national experts in Saharan agronomy to ensure coordination with technical institutes, underscoring the high-level interest in this strategically significant undertaking.



